2022 Latest Design Asian Seasonings For Stir Fry - Oyster Extract Benefits YJ-T250kg – YANGJIANG

Short Description:

Product Detail

Product Tags

Feedback (2)

Our enterprise insists all along the standard policy of "product high-quality is base of business survival; client satisfaction could be the staring point and ending of an business; persistent improvement is eternal pursuit of staff" as well as consistent purpose of "reputation first, client first" for Asian Five Spice Powder, No Sugar Oyster Sauce, Asian Sauce For Oysters, With a wide range, good quality, reasonable prices and stylish designs, our products are extensively used in this industries and other industries.

2022 Latest Design Asian Seasonings For Stir Fry - Oyster Extract Benefits YJ-T250kg – YANGJIANG Detail:

Product description

Special seasoning made with concentrated oyster juice by cooking fresh oysters;
Rich nutrition with multiple kinds of microelement and amino acid;
40% oyster juice content with natural and fresh taste;

Made of the finest fresh oysters obtained from our own breeding ground. Traditional formulation is adopted for application in the process of production so as to achieve the overall benefits of this product. It is ideal for stir fry, deep fry, steam, stew, grill and cold dish cuisines. Add the portion as you wish. HALAL CERTIFICATE （JAKIM & MUI).

Main effect

1. Oyster sauce is rich in trace elements and various amino acids, which can be used to supplement various amino acids and trace elements, among which are mainly rich in zinc, which is the preferred dietary seasoning for people with zinc deficiency;
2. There are amino acids in oyster sauce, and the content of various amino acids is coordinated and balanced. Among them, the content of glutamic acid is half of the total amount. It and nucleic acid together form the main body of oyster sauce. The higher the content of the two, the more delicious the oyster sauce;
3. Oyster sauce is rich in taurine, which can enhance human immunity and other health care functions.

Application

Many people think that oyster sauce is a kind of fat. In fact, oyster sauce, like soy sauce, is not fat, but a seasoning. The soup made from oyster (dried oyster) is oyster sauce after being filtered and concentrated. It is a nutritious and delicious seasoning. There are many procedures for making oyster sauce. The most important step is to boil fresh oysters with water to the ideal viscosity. This step is also the most time-consuming procedure. To make high-quality oyster sauce, it should have the umami taste of oysters. Oyster sauce is usually added with MSG, and there is a vegetarian oyster sauce made with shiitake mushrooms (a type of shiitake).

Product detail pictures:

Related Product Guide:

Well-run gear, qualified revenue workforce, and superior after-sales companies; We've been also a unified huge loved ones, anyone persist with the organization benefit "unification, determination, tolerance" for 2022 Latest Design Asian Seasonings For Stir Fry - Oyster Extract Benefits YJ-T250kg – YANGJIANG, The product will supply to all over the world, such as: Switzerland, Cannes, Uzbekistan, Insisting over the high-quality generation line management and prospects guide provider, we've made our resolution to offer our shoppers using the initially stage purchasing and soon after provider working experience. Preserving the prevailing helpful relations with our prospects, we even now innovate our product lists the many time to meet up with the brand new wants and stick to the latest trend of this business in Ahmedabad. We're ready to facial area the difficulties and make the transform to grasp many of the possibilities in international trade.

Asian Chili Powder