Hot sale Southeast Asian Herbs And Spices - Oyster Extract Benefits YJ-T250kg – YANGJIANG

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With reliable excellent approach, great name and ideal consumer services, the series of products and solutions produced by our company are exported to many countries and regions for Oyster Sauce Contents, Buy Oyster Sauce, Asian Seasoning Ingredients, We are able to customize the solutions according to your needs and we can easily pack it for you when you purchase.
Hot sale Southeast Asian Herbs And Spices - Oyster Extract Benefits YJ-T250kg – YANGJIANG Detail:

Product description

Special seasoning made with concentrated oyster juice by cooking fresh oysters;
Rich nutrition with multiple kinds of microelement and amino acid;
40% oyster juice content with natural and fresh taste;

Made of the finest fresh oysters obtained from our own breeding ground. Traditional formulation is adopted for application in the process of production so as to achieve the overall benefits of this product. It is ideal for stir fry, deep fry, steam, stew, grill and cold dish cuisines. Add the portion as you wish. HALAL CERTIFICATE (JAKIM & MUI).

Main effect

1. Oyster sauce is rich in trace elements and various amino acids, which can be used to supplement various amino acids and trace elements, among which are mainly rich in zinc, which is the preferred dietary seasoning for people with zinc deficiency;
2. There are amino acids in oyster sauce, and the content of various amino acids is coordinated and balanced. Among them, the content of glutamic acid is half of the total amount. It and nucleic acid together form the main body of oyster sauce. The higher the content of the two, the more delicious the oyster sauce;
3. Oyster sauce is rich in taurine, which can enhance human immunity and other health care functions.

Application

Many people think that oyster sauce is a kind of fat. In fact, oyster sauce, like soy sauce, is not fat, but a seasoning. The soup made from oyster (dried oyster) is oyster sauce after being filtered and concentrated. It is a nutritious and delicious seasoning. There are many procedures for making oyster sauce. The most important step is to boil fresh oysters with water to the ideal viscosity. This step is also the most time-consuming procedure. To make high-quality oyster sauce, it should have the umami taste of oysters. Oyster sauce is usually added with MSG, and there is a vegetarian oyster sauce made with shiitake mushrooms (a type of shiitake).


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To constantly improve the management system by virtue of the rule of "sincerely, good faith and quality are the base of enterprise development", we widely absorb the essence of related products internationally, and constantly develop new products to meet the demands of customers for Hot sale Southeast Asian Herbs And Spices - Oyster Extract Benefits YJ-T250kg – YANGJIANG, The product will supply to all over the world, such as: Madagascar, Anguilla, Lebanon, Further, we are supported by highly experienced and knowledgeable professionals, who have immense expertise in their respective domain. These professionals work in close coordination with each other to offer our clients an effective range of products.
  • A nice supplier in this industry, after a detail and careful discussion, we reached a consensus agreement. Hope that we cooperate smoothly.
    5 Stars By Claire from Danish - 2017.12.09 14:01
    The customer service reprersentative explained very detailed, service attitude is very good, reply is very timely and comprehensive, a happy communication! We hope to have a opportunity to cooperate.
    5 Stars By Rose from America - 2018.09.21 11:01

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